Manildra Blog

Turning hundreds of tonnes of carbon dioxide (CO2) into food-grade products for local industries every week, a strategic partnership between

Despite digital disruption, the paper industry continues to grow globally – putting Manildra Group in pole position as a premier

Sunshine Sugar’s Low GI Sugar is gaining international attention since production began in the NSW Northern Rivers region in mid-2018.

Taking 20,000 punnets of unwanted strawberries from Sydney Markets and throwing in a few tonnes of white sugar from Manildra

Marianne Mac Smith’s introduction to factory life was as a primary school student in New Zealand during World War II.

As Australia’s largest producer of chocolate honeycomb, bringing back home production of the Violet Crumble – the nation’s oldest chocolate

Manildra Stockfeed DDGS Wheat Pellets have been a “game-changer” at the Bailey family’s lamb fattening operation in Central West NSW

“Strength and consistency – it sounds so simple but it’s imperative to a baker’s success,” confirms Neal Bassi, President of

Turbocharging an old station wagon really drove home the value of ethanol-enhanced fuels for the duo behind Mighty Car Mods,

Innovation and diversification go hand-in-hand toward the bottom-line sustainability of the Wood family’s mixed farming enterprise in NSW. From their

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